Appetizers

Seafood Shiitake Balls 15

Shiitake Mushrooms w/Dungeness Crab, Bay Shrimp, Cream Cheese, Red Peppers, Capers, Onion & Bacon

Crab Cakes 15

Made with Dungeness Crab, breaded and fried

*Ahi Tuna 12

Pan Seared Sesame Ahi Tuna served with Teriyaki, Wasabi & Pickled Ginger

Steamer Clams 14

Served in a savory White Wine Butter sauce

Veggie Plate 8

Fresh Veggies with Dip

*Meatballs 10

Three large Meatballs (Naturally Gluten Free) Served with Marinara, Alfredo & Hazelnut Pesto

Chicken Wings 12

Eight Crispy Chicken Wings with Carrots & Celery and your choice of BBQ, Spicy or Teriyaki Sauce

Cheese Curds Fresh or Fried 8

As Available

Locally sourced creamy Cheese Curds served with our Marinara and Pesto

---

Entrees

Fish & Chips 15

6 oz of Pacific Rockfish house Ale Battered and fried, served with Fries & Coleslaw

*Tacos 9

3 Tacos with Choice of Chicken, Beef or Rockfish and topped with Pineapple Salsa

House Pasta 12

*Add Chicken 3, Prawns 6, Meatballs 6

Choice of Sauce: Marinara, Alfredo or Hazelnut Pesto with Salad & Garlic Toast

Lasagna 14

House-made lasagna with 4 Cheeses, a touch of Spinach and Italian Sausage served w/Salad

---

Sandwiches

Served with Fries or Tots

Meatball Sub 12

3 of our Meatballs on a Hoagie smothered in Marinara sauce and topped with Mozzarella

French Dip 14

Sliced from our Prime Rib and topped with Swiss Cheese & Grilled Onion on a Sourdough Hoagie, Served with Horseradish Cream and Au Jus

Italian Grinder 10

Italian meats with fresh Mozzarella, Romaine, Tomato, Red Onion, Olives, Italian Dressing, Mayo

*Beach Club Burger 11

Make it a BBQ Bacon Cheese Burger for $2 more

7 oz Chuck Patty on a Brioche Bun with Lettuce, Tomato & Onion

BLT 8

Choice of White, Wheat or Sourdough bread, served traditionally

---

Soups & Salads

*Add Chicken 3, Bacon 3, Bay Shrimp 4

House 6

Spring Mix, Peas, Tomato, Carrot, and Shredded Parmesan Cheese

Mediterranean 12

Spinach, Olives, Tomato, Goat Cheese, Balsamic Vinaigrette

Autumn 13

Spring Mix, Spinach, Hazelnuts, Apples, Extra Sharp White Cheddar Cheese

Caesar Salad 11

Romaine Lettuce tossed with Parmesan Cheese, Croutons & Caesar Dressing

Dressings

Honey Mustard, Ranch, Thousand Island, Balsamic Vinaigrette, Bleu Cheese.

Soup Du Jour~4/7 French Onion~6 Chowder~5/8

---

Vegan & Vegetarian

Veggie Burger 12

An especially good Veggie Burger dressed traditionally served w/Fries or Tots

Vegetarian Lasagna 14

House-made lasagna made with Eggplant, 4 Cheeses and a touch of Spinach served w/Salad

Pasta Primavera 14

Choice of Sauce: Marinara, Alfredo or Hazelnut Pesto with sauteed Veggies & Garlic Toast

Eggplant Parmesan 16

Eggplant marinated then breaded with Parmesan Cheese, served w/Salad

Hummus Plate 10

Hummus topped with seasoned Olive Oil and served with traditional Veggies and Feta Cheese

Tacos 9

3 gluten free Tacos with the veggie burger, crumbled, seasoned and topped w/Pineapple Salsa

---

Dinner Edition

Served After 4pm

*Ribeye 26

12 oz cut of Ribeye Seasoned and Grilled to temp. Served w/vegetables & choice of Starch

Chicken Parmesan 18

Chicken Breast marinated then breaded with Parmesan Cheese served with Salad

*Salmon 20

Pacific Salmon Seasoned and Grilled with Herb Garlic Butter served w/vegetables & choice of Starch

Cioppino 22

Tomato based sauce Sauteed and seasoned w/an assortment of Seafood served w/Salad

*Carbonara 20

Choose Chicken, Prime Rib or Seafood tossed w/Creamy Egg-Based Sauce served over pasta w/Salad

*Prime Rib 24

On the Weekends as available